How to make eggnog like the Americans ?

Do you know eggnog? This delicious Christmas drink, which delights all children and adults ? Made from milk, egg yolk, sugar and cream; eggnog is an energy drink, very good for children (when it is alcohol free) and also for adults. It goes very well with all the parties, but especially the end of year parties like Christmas.

So here are the essentials you need to know to prepare your eggnog as for the Americans.

Why is it called eggnog ?

Where does the name "eggnog" come from? ? Simply because this drink is essentially made of milk, cream and eggs.

Eggnog is said to have originated in Europe and has evolved into a real tradition. The roots of this drink also come from an ancient recipe, dating back to medieval times, which was called posset. This drink consisted of beer and milk, supplemented with sugar and spices.

The posset was especially known to invigorate those who drank it, thanks to the warmth and sweetness it provided.

Over the centuries, this drink has gained popularity in many countries. There are slight variations depending on the location. However, its main ingredients, as well as the reasons why it is so appreciated, remain unchanged.

Eggnog as we know it today brings comfort, especially in winter.

America's favorite year-end drink

Because it is primarily a hot drink, eggnog is greatly appreciated during the holidays. It is particularly popular at the end of the year. Moreover, if it was mainly attributed to European origins, this drink is now emblematic of winter celebrations in the United States.

For a perfect recipe, worthy of an American Christmas, you will need milk, egg yolks and liquid cream. The taste of eggnog is based on the addition of the seeds of a vanilla bean and some spices. You can use nutmeg or cinnamon, as well as powdered sugar. You can add a touch of alcohol to the mix.

Rum or vodka will spice up the taste of this drink.

What is eggnog ?

Before giving you the recipe for the preparation of eggnog, it is essential to know what is meant by eggnog, because of course, chickens do not have milk.

Moreover, not being sure of the origin of eggnog, we can consider that this medieval drink comes from East Anglia. It looks a bit like Posset (posset is a drink of hot milk with restorative properties), and has aperitive and roborative properties. Note that it was prepared for the first time at the beginning of the 19th century, by Homais, the pharmacist who was in Madame Bovary.

Whether it is hot or cold, eggnog is a real delight.

Adopted by Americans, this drink is traditionally served every year on Christmas Eve. Indeed, for Americans, the eggnog must be prepared with a little brandy such as whiskey, rum or brandy.

So, if you want to celebrate an American Christmas while enjoying a typical dish that the’In the United States, like the very famous Christmas stuffed turkey, it is necessary to add eggnog to your gourmet drinks by adding a little alcohol. This will only be good for you, as this drink will warm you up during the holiday season.

Eggnog is a traditional American recipe, which requires’is not consumed elsewhere. This makes it a’elsewhere a difference between American and French Christmases.

How to make eggnog like the Americans ?

To make eggnog for about 12 people, you'll need the following ingredients:

• 300 grams of simple sugar.
• Four cups of milk.
• 2 to half a teaspoon of vanilla.
• 590ml of white rum.
• 2 to 5 cloves.
• 2 grams of powdered cinnamon.
• 2 grams of nutmeg (preferred from powdered nuts).
• 950ml or four cups of cream.
• The main ingredient: egg yolks, about 12 will do.

In addition, the recipe will take you about 8 hours to complete:

• 20 minutes for the preparation.
• 8 minutes cooking time
• 1 hour for the rest period

Then, to prepare your eggnog, you will have to follow the following steps worthy of the Christmas traditions in the United States:

• First of all, you need to put cloves, milk and 3ml of vanilla and cinnamon in a pan on the fire.
• Once on the fire, let the mixture heat up slowly until it boils for about 5 minutes.
• In the meantime, mix the 12 egg yolks in a bowl or in a salad bowl with the sugar.
• Using a whisk, beat the mixture until it is frothy.
• Then add the foamy mixture to the milk mixture, very slowly.
• Heat the mixture in the pan for at least 3 minutes while stirring. Be careful not to boil the mixture.
• Strain the mixture through a sieve and remove the cloves.
• Let the strained mixture cool for 1 hour of time.
• After this step, let's add the cream, the 10 ml of vanilla, the nutmeg and the rum.
• Stir it all up and put it in the fridge overnight or for 7 hours.

It should be noted that the eggnog is an adult-only drink when you put alcohol in it. Note also that this drink does not contain chocolate, but a high amount of egg yolk. Eggnog is a must if you want to eat an American Christmas meal without breaking the traditions.

To conclude, it is clear that the preparation of eggnog should be reserved for special occasions. Take advantage of the Christmas season to put our tips into practice and give your family a great holiday party. If you're looking for a sweet recipe to go with your eggnog, don't hesitate to ask’Don't hesitate to make delicious Christmas breads’Christmas spices typically American